Taste of Home

Taste of Home Culinary Specialist Jamie Dunn gets a little help from a "Chexpert" named Madison, of Lee's Summit, Mo., to make Buffalo Chex Mix during Tuesday evening's Taste of Home Cooking School at the Danny and Willa Ellis Fine Arts Center. Tina Rockhold, emcee for the evening, introduces the sponsors for Tuesday evening's Taste of Home Cooking School. More than 400 people from throughout the region attended. (Michael Pommier/Tribune)